Monday, November 29, 2010

CHEESE OMLETTE

















































































INGREDIENTS

Ghee : 2 tsp
Egg : 6 pieces
Onion : 2 pieces (small size – finely chopped)
Tomato : 1 piece (medium size –finely chopped)
Green chilly : 4-5 pieces
Salt : 1/2 tsp (as per taste)
Ginger : 1/4 tsp (finely grated)
Cheese : 2 tsp (grated)


PREPARATION

• Batter eggs in a bowl
• Add onion, salt, tomato, ginger and green chilly and mix it well
• Heat 2 tsp of ghee in a pan
• Wait for few seconds
• Pour battered eggs on the pan and scatter it all over the pan properly
• Fry it for 5-10 minutes till it becomes brown in colour
• Turn the omlette to the other side and wait again for 5-10 minutes
• Add shredded cheese on the omlette
• Serve it hot with dal and roti

21 comments:

  1. wow...pic makes me drooooool Babli...very tempting n yummy...
    Tasty Appetite

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  2. Sounds easy and delicious, love the the addition of cheese in this dish...

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  3. Yum! Adding cheese makes it more chewy and looks very tempting!

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  4. The golden colour makes it very appealing. Nutritious too.

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  5. Lovely omlette. Thanks for dropping by..

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  6. looks yummy n thans for visiting my blog, visit often.

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  7. Perfect with some toasted breads..yum!

    US Masala

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  8. Kya alishaan omlette hai !!! perfect to have with toasted breads

    Deepa
    Hamaree Rasoi

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  9. Your photos look really tasty. I am hungry already.

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  10. Yummy cheese omelet,looks lovely.

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  11. This is my mum's fav...will do when she comes :)

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  12. lovely dish and looks so delicious.

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  13. Yummy cheesy omelette!! looks tempting!

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  14. Dear,

    I have tagged you with 8 Questionnaire for 8 bloggers, Please take some time to answer them. I am looking forward for your answers, happy cooking:)

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  15. A great breakfast for winter morning! Looks delicious!

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  16. Hi there...lovely space.... omelette looks utterly butterly yummmy....happy to follow u.

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  17. an easy to make nutritious break fast..

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