Saturday, November 7, 2009

KARELE KI SABZI
























































INGREDIENTS

Karela : 2 pieces
Carrot : 2 pieces
Potato : 2 pieces (medium size)
Turmeric powder : 1/2 tsp
Salt : 1 tsp (As per taste)
Green chilly : 5-6 pieces
Cumin seeds : 1/4 tsp


PREPARATION

• Cut karela, carrot and potato into small pieces
• Pour 4-5 tsp of oil in a pan
• When pan gets heated, pour cumin seeds and wait till it sizzle
• Pour karela, carrot and potato pieces
• Fry it for 10-15 minutes
• Put turmeric powder, salt and green chilly
• Fry it again for 5-10 minutes till the spices gets mixed properly
• Pour half cup of water and cover the pan for 10 minutes
• Remove the cover of the pan and serve it with rice along with dal
• Serve it hot with plain rice
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23 comments:

  1. kitchen queenNovember 7, 2009 at 9:14 AM

    yummy karela ki sabzi simple and nice with a beautiful picture.

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  2. Saraswathy BalakrishnanNovember 7, 2009 at 9:36 AM

    I just love these bittergroud...with a touch of mine to remove some the bitterness by add carrots and egg.

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  3. UnknownNovember 7, 2009 at 11:21 AM

    oh yum, fabulous ingredients and Very healthy 2..That looks and sounds so good!Love it..:)

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  4. Priya SureshNovember 7, 2009 at 12:49 PM

    Very new combo..looks great!

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  5. Home Cooked Oriya FoodNovember 7, 2009 at 7:45 PM

    looks yum dear... healthy too...

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  6. my kitchenNovember 7, 2009 at 9:14 PM

    Healthy & delicious dish

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  7. वन्दना अवस्थी दुबेNovember 7, 2009 at 11:21 PM

    अरे वाह ये तो मेरी फ़रमाइश पूरी कर दी आपने. आज ही बनाती हूं.

    ReplyDelete
  8. AnonymousNovember 8, 2009 at 4:29 AM

    Never heard or tried beore...sounds so healthy...really yummy post

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  9. शरद कोकासNovember 8, 2009 at 5:19 PM

    i like karelaa sabjee very much but it must be crispy ..

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  10. डॉ. रूपचन्द्र शास्त्री 'मयंक'November 8, 2009 at 5:32 PM

    वाह...!
    हम शुगर के रोगियों के लिए तो
    यह अमृत जैसी करेले की सब्जी
    परोस दी आपने!
    बहुत बढ़िया!

    ReplyDelete
  11. SuparnaNovember 8, 2009 at 11:47 PM

    hey babli,
    I've never combined karela with any other veggies, I'd def think of making this one soon :)
    TC

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  12. Sreelekha SumeshNovember 8, 2009 at 11:58 PM

    Wow .Lovely and healthy combo..

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  13. Dr. Zakir Ali RajnishNovember 9, 2009 at 12:15 AM

    हालाँकि करेला मेरी पसंदीदा सब्जी नहीं है, लेकिन आपने जो डिश बताई है, एक बार उसे ट्राई जरूर करना चाहूंगा। हो सकता है आप की डिश के बहाने यह मेरी भी पसंदीदा सब्जी हो जाए।
    शुक्रिया।
    -Zakir Ali ‘Rajnish’
    { Secretary-TSALIIM & SBAI }

    ReplyDelete
  14. Sushma MallyaNovember 9, 2009 at 12:37 AM

    That looks so colourful as well as so easy and delicious one...

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  15. AshNovember 9, 2009 at 4:30 AM

    This is a kinda of bhoonjiya??? It looks yum.... Got to try this too... Did u check out my Karela Bhoonjiya...???

    Thanks for the lovely comment...

    Ash...
    (http://asha-oceanichope.blogspot.com/)

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  16. Simply LifeNovember 9, 2009 at 4:45 AM

    Oh this looks delicious!

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  17. AnupamaNovember 9, 2009 at 8:30 AM

    Very different... never attempted to make a curry out of karela... I've always fried it

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  18. vijiNovember 9, 2009 at 11:38 AM

    Perfect.I am gonna try it.

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  19. ShriNovember 9, 2009 at 5:54 PM

    You do have a wonderful blog indeed!I always made a fry out of Karela but this looks delish!

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  20. IndraniNovember 9, 2009 at 8:00 PM

    very simple and yumm recipe, dear..pl. collect some awards from my awards for my followers post

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  21. AbhilashNovember 10, 2009 at 4:39 AM

    I never like a karela but it looks good.

    Dont be happy boss. I am never going to try a karela. :)


    But the colour of sabzi looks pretty good.

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  22. Sarah NaveenNovember 10, 2009 at 5:34 AM

    oh wow!!! nice combo and looks really tempting...

    ReplyDelete
  23. chakhlereNovember 10, 2009 at 5:17 PM

    First time here. Your blog very nice and colorful with great recipes.

    Will see you often now.

    ReplyDelete

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