BARRAMUNDI FISH FRY
INGREDIENTS
Barramundi fish : 1/2 kg
Potato : 2 pieces (medium size)
Tomato : 2 pieces (medium size)
Salt : 1/2 tsp (As per taste)
Fish masala : 1/2 tsp
Turmeric powder : 1/4 tsp
Chilly powder : 1 tsp
Ginger paste : 1/4 tsp
Green chilly : 2-3 pieces
Onion : 2 pieces (medium – finely chopped)
PREPARATION
• Cut the fish into small pieces
• Marinate the fish with turmeric powder, chilly powder, fish masala and salt and keep it aside for 30 minutes
• Cut potato into long pieces like french fries
• Cut tomato and onion into small pieces
• Heat 6-8 tsp of oil in a pan
• Pour potato, chopped onion, tomato and green chilly
• Stir it for 15-20 minutes
• Add turmeric powder, chilly powder, ginger paste and salt
• Stir it nicely for another 5-10 minutes
• Pour the fish pieces then mix it well
• Cover the pan for 5-10 minutes (keep in low flame)
• Remover the cover of the pan
• Serve it hot with chapatti or white rice
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मछली देख कर तो मुह मे पानी आता है ... अब इसे कल बनाउंगा आज तो एक मैरिज पार्टी मे जाना है .. लेकिन मज़ा आ गया what is this barra mundi fish ? does it mean big head ?
ReplyDeleteYummy and spicy fish fry!
ReplyDeletePotatoes in fish sounds like a filling combo,like the spices used :D
ReplyDeletewow...this looks so new to me...looks delicious and tempting...must try!
ReplyDeletewow.looks tempting dear...it's totally new...sure will try.
ReplyDeleteNever tried fish with potatoes, seems interesting..Curry looks fantastic!
ReplyDeleteCombination of cooking fish and potato is very new to me dear...looks so yummy yum yum....
ReplyDeleteNew wonderful recipe to me..Looks spicy and very tempting..will try this for sure.thanks for sharing dear.
ReplyDeleteThats an interestingly new recipe for me..looks really yummy..
ReplyDeleteVery colorful.. looks good
ReplyDeletethis fish fry sounds wonderful! I am always on lookout for new fish dishes to try.. this one fits the bill perfectly :)
ReplyDeleteNew and tempting fish fry ! slurpy!
ReplyDeleteFish fry sounds great and new....
ReplyDeletelooks mouthwatering babli,nice recipe too
ReplyDeleteFish with potatoes sounds fabulous dear...looks so good :)
ReplyDeleteFirst time here. You have a beautiful space.I wanted to see the Dilchusp and Hasmukh Girl's blog.
ReplyDeleteUr Fish fry with Potatoes look awesome. That's an unique and I'm sure delicious combo.
A new combo for me..looks fabulous :-)
ReplyDeleteDear Babli
ReplyDeleteI am back from the Himalayas and it was just out of the world. After opening this page I went straight to google to find out what is barramundi fish. Now I have some ideas. From the pic I guess it may be close to Bhetki in Bengal.
I can try some other fish with this recipe. It looks delicious.
Have a nice weekend
Hi Babli,
ReplyDeleteThanks for visiting n commenting on my blog...
do visit again...
I am following u now dear...
with luv,
Aruna Manikandan
Hi babli,this fish fry sounds different. Adding potato to it... OMG i could atleast smell it how it will be, Juz so gud.
ReplyDeleteHi babli..thanks for stopping by at my blog and for the wonderful comments..and thanks for being a follower of my blot..will add yours too!
ReplyDeleteFirst thing that hit me, is the name of the fish..barramundi. Did an internet search. And the fish is really huge. Guess many would love this recipe;)
ReplyDeletehey babli...thnx for visiting my blog and adding me...do visit again...i liked ur blog...this fish recipe seems tempting...i vl try it...i have added u in my list also
ReplyDeleteLooks yummy....babli u won't beleive on sunday, in the grocerry store while fish shopping I found frozen Australian Barramundi....but had no clue what kind of fish it is & how it tastes....so got back with salmon..... may be some time i'll try this now.....
ReplyDeleteSpicy & tasty fish fry
ReplyDelete