Thursday, August 12, 2010

FISH DE GOBHI



























































INGREDIENTS

Fish (ruhu) : 500 grams
Cauliflower : 1 piece (small size)
Potatoes : 2 pieces (medium size)
Tomatoes : 1 piece (big size – finely chopped)
Onion : 2 pieces (medium size – finely chopped)
Salt : 1/2 tsp (as per taste)
Green chilly : 4-5 pieces
Coriander powder : 1/2 tsp
Cumin powder : 1/2 tsp
Turmeric powder : 1/2 tsp
Chilly powder : 1/2 tsp


PREPARATION

• Clean the fish and cut into medium pieces
• Cut cauliflower and potato into medium pieces
• Marinate the fish with turmeric powder and chilly powder
• Heat 8-10 tsp of oil in a kadai
• Pour the fish in kadai and fry it nicely then keep it aside
• Pour onion and stir it for 5-10 minutes
• Add cauliflower and potatoes and stir it again
• Add green chilly, coriander powder, cumin powder, turmeric powder, chilly powder and salt and mix it properly
• Stir it for 10-15 minutes
• Pour the chopped tomatoes and stir it again for 5-10 minutes
• Cover the kadai for 4-5 minutes
• Add the fish pieces and stir it for 5 minutes
• Serve it hot with plain rice

24 comments:

  1. hi, thanks fo visiting and supporting my blog

    Pls do add my blog link in your blog lists...In favour let me add yours

    And if you have any views about Love pls dont forgot to drop some comments in your views in my article LOVE IN INDIA..

    And see I following yur blog..
    Ah..pls dont forget to follow my blog

    ReplyDelete
  2. I also cook fish with gobi and aloo. Your dish looks great.

    ReplyDelete
  3. Very different combination Babli....Notun dhoron er ..try korte hobe. Nice profile pic
    Deepa
    Hamaree Rasoi

    ReplyDelete
  4. bahut hi achi recipe hai...
    share karne k liye shukriya....


    Banned Area News : Top three from World Cup held to draw

    ReplyDelete
  5. Wow! That's a different combo! I want to lap it off!

    ReplyDelete
  6. I would try this for my son . Looks yummy.

    ReplyDelete
  7. Hey Babli what a coincidence edike ami tomar blog e already eshe comment koregelam ar tumi o ashle :-) Actually ami tomar blog er updates for some strange reason amar blogger updates list e pachina na :-(
    Deepa

    ReplyDelete
  8. very new to me,but luks very delicious and yummy...

    ReplyDelete
  9. What a delightful looking curry babli..must b a treat for fish lovers :)

    ReplyDelete
  10. wow what a colorful n delicious curry ...love the spices used in it

    Satya
    http://www.superyummyrecipes.com

    ReplyDelete
  11. Gobi & aloo in fish new recipe to me..looks & sound awesome..thx for sharing..love to give a try..:)

    ReplyDelete
  12. amader shobar bhishon prio dish...looks very tasty...

    ReplyDelete
  13. babli thats a very nice fish recipe.. looks so good one..

    ReplyDelete
  14. Very healthy and yummy fish, thanks for sharing dear...

    ReplyDelete
  15. I never tried this combo' sounds terrific, love ur colorful pictures:)

    ReplyDelete
  16. Interseting recipe. looks delicious

    ReplyDelete
  17. Hy dear,
    I love your recipes..always dooable and lovely...:)

    ReplyDelete
  18. Thats a very unique combo but i loved this one...looks delicious...

    ReplyDelete
  19. Oh this looks great..very interesting curry.

    ReplyDelete
  20. Phulkopi aar rui maacher jhol aamaar khub bhalo lage, with rice and a little squirt of lemon juice. Your recipe is very similar to what my Mum makes, except for coriander powder she used jeera powder. I specially like the flavor the green chilies add.

    ReplyDelete