INGREDIENTS
Mushroom : 500 gram
Onion : 2 pieces (medium size - finely chopped)
Tomatoes : 2 pieces (medium size - finely chopped)
Cumin seeds : 1 tsp
Salt : 1 tsp (as per taste)
Turmeric powder : 1 tsp
Ginger : 2 tsp (finely chopped)
Green chilly : 4-5 pieces (finely chopped)
Red chilly powder : 1/2 tsp
Coriander powder : 1 tsp
Garam masala : 1/2 tsp
PREPARATION
• Heat 4-5 tsp of oil in a kadai
• Add cumin seeds and wait for few seconds till it sizzle
• Add onions and fry it well till it becomes golden brown
• Add ginger, green chilly, coriander powder, salt, turmeric powder
• Mix it well and stir for 5 minutes
• Add tomatoes and red chilly powder and mix it properly
• Stir it for 10-15 minutes till nice aroma comes
• Add mushroom, mix well and cover the kadai for 10 minutes
• Open the lid and if necessary add little water and stir it for another 5 minutes
• Scatter garam masala
• Serve it hot with roti
Slurp,fingerlicking mushroom masala, extremely delicious..
ReplyDeletenice color and temting
ReplyDeleteनई जानकारी के लिए धन्यवाद!
ReplyDelete==========================
प्रवाहित रहे यह सतत भाव-धारा।
जिसे आपने इंटरनेट पर उतारा॥
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’व्यंग्य’ उस पर्दे को हटाता है जिसके पीछे भ्रष्टाचार आराम फरमा रहा होता है।
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सद्भावी -डॉ० डंडा लखनवी
That looks so delicious...
ReplyDeleteGinger flavour sounds so good with mushroom here. Perfect to have with chapati
ReplyDeleteDeepa
Hamaree Rasoi
अदरकी मशरूम... मैं तो पहली बार अदरकी मशरूम का नाम सुन रहा हूं। अदरकी पनीर और चिकन के तो क्या कहने। इस संडे को यही बनेगा...
ReplyDeletethat is a groovy gravy with mushrooms!
ReplyDeleteLooks so spicy n yum
ReplyDeleteSpicy and delicious..drool worthy mushroom recipe
ReplyDeleteI love mushrooms in any form and this dish looks wonderful I am bookmarking this.
ReplyDeleteVery tempting and delicious dear,
ReplyDeleteDear Urmi
ReplyDeleteThats a great dish...Thanks for sharing..I can get the taste right now. But have to wait until good mushroom comes to market.
Bhalo theko
Ghosh Kaku
nice yummy curry perfect for rotis
ReplyDeleteबबली जी, खाने को मन कर रहा है, भिजवाने का कुछ करो ना,
ReplyDeleteYum, loved this version, looks superb !!!
ReplyDeleteUS Masala
Yum, sounds superb, I love ginger in my cooking and this is simply awesome :)
ReplyDeleteWould be great with chapathis... Looks flavorful...
ReplyDeleteYummy mushroom curry my fav with hot phulkas.
ReplyDeleteyummy dish..will try it soon
ReplyDeleteInteresting recipe.. looks simply awesome !!
ReplyDeleteIndian Cuisine
Looks delicious..!!!!
ReplyDeletePrathima Rao
Prats Corner
आपकी उम्दा प्रस्तुति कल शनिवार (04.06.2011) को "चर्चा मंच" पर प्रस्तुत की गयी है।आप आये और आकर अपने विचारों से हमे अवगत कराये......"ॐ साई राम" at http://charchamanch.blogspot.com/
ReplyDeleteचर्चाकार:-Er. सत्यम शिवम (शनिवासरीय चर्चा)
स्पेशल काव्यमयी चर्चाः-“चाहत” (आरती झा)
super fab dear...I have added this to my must try folder..:P
ReplyDeleteTasty Appetite
Event: Letz Relishh Ice Creams
बना कर देखते हैं मशरुम को चिक्न से रिप्लेस करके. :)
ReplyDeletePerfect side dish for roti's! :P :P
ReplyDeleteOh yes..its definitely very nice recipe with mushroom and I like any spicy recipe...sounds great!
ReplyDeleteबहुत ही प्यारी डिश बताई आपने। आभार।
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कौमार्य के प्रमाण पत्र की ज़रूरत?
ब्लॉग समीक्षा का 17वाँ एपीसोड।