Wednesday, June 22, 2011

DAHI MURG







































































INGREDIENTS

Chicken : 500 grams
Yoghurt : 1 cup
Salt : 2 tsp (as per taste)
Turmeric powder : 1/2 tsp
Chilly powder : 1/2 tsp
Coriander powder : 1/2 tsp
Cumin powder : 1/2 tsp
Onion : 2 pieces (finely chopped)
Garlic paste : 1/2 tsp
Ginger paste : 1/2 tsp
Cardamom : 5-6 pieces
Clove : 6-7 pieces
Cinnamon : 2 inch long and thin stick
Garam masala : 1/4 tsp


PREPARATION

• Cut chicken into small pieces
• Take chicken in a bowl and marinate with yoghurt, turmeric powder, chilly powder, coriander powder and cumin powder
• Keep the marinated chicken for 4-5 hours
• Heat 6-8 tsp of oil in a kadai
• Fry onion for 10-15 minutes
• Add ginger paste, garlic paste and salt and mix it well
• Add marinated chicken and stir it continuously for 15-20 minutes
• Add cardamom, clove and cinnamon and mix it well
• Cover the kadai for 10-15 minutes till the chicken becomes tender
• Scatter garam masala
• Serve it with plain rice/roti
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31 comments:

  1. Indian KhanaJune 22, 2011 at 10:14 PM

    Yum ...looks so fab

    ReplyDelete
  2. Ushnish GhoshJune 22, 2011 at 11:42 PM

    Dear Urmi
    Tumi eto Ta-TaDi recipe post korchho-je ami follow kor-te parchhi-na :-(
    I like this recipe and will try soon, I rarely cooked doi murgi, though. But my next priority is to make the Mung dal BaDa , just waiting for the rains to start , Khub Garom Delhi -te..tomader to ekhon winter time...
    bhalo theko
    kaku

    ReplyDelete
  3. Dr Varsha SinghJune 23, 2011 at 12:12 AM

    NO COMMENT.....

    SORRY, I'M PURE VEG......

    ReplyDelete
  4. Priya SureshJune 23, 2011 at 1:02 AM

    Simply mouthwatering here...give me that bowl,will finish it rite now..

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  5. Suman SinghJune 23, 2011 at 3:19 AM

    Delicious and tempting dahi murg..just need a bowl of white rice to finish this..looks so YUM!!

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  6. Jayanthy KumaranJune 23, 2011 at 3:20 AM

    this is so easy n really nice recipe..
    Tasty Appetite

    ReplyDelete
  7. Rakesh KumarJune 23, 2011 at 3:45 AM

    Though,I am a pure veg.,but I am thinking if I were a 'murg',what taste it would give rise to if made into a 'dahi murg'? Babli ji would you like to try? I would surely sing 'kukadu ku','kukadu ku'in the stomach.May come out also like in a 'kukku watch'.

    ReplyDelete
  8. PlatefulJune 23, 2011 at 4:27 AM

    Curry looks simply yummy!!

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  9. divyaJune 23, 2011 at 5:12 AM

    looks yummy and delicious...

    ReplyDelete
  10. aipiJune 23, 2011 at 6:34 AM

    The color of the curry looks really nice ~ must be a treat for chicken lovers, nice recipe as always :)
    US Masala

    ReplyDelete
  11. Prathima RaoJune 23, 2011 at 6:39 AM

    fANTATSTIC & incredibly delish!!
    Prathima Rao
    Prats Corner

    ReplyDelete
  12. ZareenaJune 23, 2011 at 7:13 AM

    This looks very inviting. Nice yellow curry.

    ReplyDelete
  13. Suja ManojJune 23, 2011 at 7:24 AM

    Curry looks yummy,mouthwatering here..

    ReplyDelete
  14. Hamaree RasoiJune 23, 2011 at 8:57 AM

    Delicious looking dahi Murg! I wish I was there to have a portion of this lovely recipe.

    Deepa

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  15. Reshmi MaheshJune 23, 2011 at 9:09 AM

    Yummy curry...loved the thick and creamy look

    ReplyDelete
  16. Vimitha DuraiJune 23, 2011 at 10:09 AM

    Rich and mouthwatering curry... would be great with garlic naans...

    ReplyDelete
  17. Treat and TrickJune 23, 2011 at 11:20 AM

    Looks creamy and so yum!

    ReplyDelete
  18. Sobha ShyamJune 23, 2011 at 12:56 PM

    looks very delicious..creamy n thick gravy..

    Event:COOK IT HEALTHY:PROTEINicious

    ReplyDelete
  19. Saraswathi GaneshanJune 23, 2011 at 6:35 PM

    Perfect combo with naan & roti, yummy..

    ReplyDelete
  20. Rinku NaveenJune 23, 2011 at 9:48 PM

    Loved the thick gravy! Looks yumm..

    ReplyDelete
  21. Er. सत्यम शिवमJune 24, 2011 at 4:30 AM

    आपकी उम्दा प्रस्तुति कल शनिवार (25.06.2011) को "चर्चा मंच" पर प्रस्तुत की गयी है।आप आये और आकर अपने विचारों से हमे अवगत कराये......"ॐ साई राम" at http://charchamanch.blogspot.com/
    चर्चाकार:Er. सत्यम शिवम (शनिवासरीय चर्चा)

    ReplyDelete
  22. Sushma MallyaJune 24, 2011 at 5:49 AM

    Looks delicious!

    ReplyDelete
  23. julieJune 24, 2011 at 6:49 AM

    wow..yummy tangy curry..love to have that!!

    Am following your blog in google,hope you'll follow me too :-)

    ReplyDelete
  24. smJune 24, 2011 at 1:13 PM

    veg,
    but like the moong dal vada its tasty dish pics are mouth watering

    ReplyDelete
  25. kankanaJune 24, 2011 at 5:46 PM

    I am craving for chicken now . The recipe looks delicious.

    ReplyDelete
  26. UnknownJune 24, 2011 at 5:57 PM

    Yummy dahi murg..That will make a delicious maincourse with some rice; looks appetizing!!

    ReplyDelete
  27. SutapaJune 24, 2011 at 10:40 PM

    Super delicious dahi murg!

    ReplyDelete
  28. IndraniJune 25, 2011 at 9:21 PM

    Ideal for a Sunday lunch.

    ReplyDelete
  29. TorviewtorontoJune 26, 2011 at 7:57 PM

    delicious chicken curry
    following your site
    Torviewtoronto

    ReplyDelete
  30. Shilpi BoseJuly 1, 2011 at 12:24 AM

    Wonderful, absolutely wonderful recipe.

    ReplyDelete
  31. BikramJuly 20, 2011 at 3:00 AM

    love the Dahi Murg .. Nice making me droool

    Bikram's

    ReplyDelete

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