Wednesday, June 22, 2011

DAHI MURG







































































INGREDIENTS

Chicken : 500 grams
Yoghurt : 1 cup
Salt : 2 tsp (as per taste)
Turmeric powder : 1/2 tsp
Chilly powder : 1/2 tsp
Coriander powder : 1/2 tsp
Cumin powder : 1/2 tsp
Onion : 2 pieces (finely chopped)
Garlic paste : 1/2 tsp
Ginger paste : 1/2 tsp
Cardamom : 5-6 pieces
Clove : 6-7 pieces
Cinnamon : 2 inch long and thin stick
Garam masala : 1/4 tsp


PREPARATION

• Cut chicken into small pieces
• Take chicken in a bowl and marinate with yoghurt, turmeric powder, chilly powder, coriander powder and cumin powder
• Keep the marinated chicken for 4-5 hours
• Heat 6-8 tsp of oil in a kadai
• Fry onion for 10-15 minutes
• Add ginger paste, garlic paste and salt and mix it well
• Add marinated chicken and stir it continuously for 15-20 minutes
• Add cardamom, clove and cinnamon and mix it well
• Cover the kadai for 10-15 minutes till the chicken becomes tender
• Scatter garam masala
• Serve it with plain rice/roti

31 comments:

  1. Dear Urmi
    Tumi eto Ta-TaDi recipe post korchho-je ami follow kor-te parchhi-na :-(
    I like this recipe and will try soon, I rarely cooked doi murgi, though. But my next priority is to make the Mung dal BaDa , just waiting for the rains to start , Khub Garom Delhi -te..tomader to ekhon winter time...
    bhalo theko
    kaku

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  2. NO COMMENT.....

    SORRY, I'M PURE VEG......

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  3. Simply mouthwatering here...give me that bowl,will finish it rite now..

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  4. Delicious and tempting dahi murg..just need a bowl of white rice to finish this..looks so YUM!!

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  5. this is so easy n really nice recipe..
    Tasty Appetite

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  6. Though,I am a pure veg.,but I am thinking if I were a 'murg',what taste it would give rise to if made into a 'dahi murg'? Babli ji would you like to try? I would surely sing 'kukadu ku','kukadu ku'in the stomach.May come out also like in a 'kukku watch'.

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  7. looks yummy and delicious...

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  8. The color of the curry looks really nice ~ must be a treat for chicken lovers, nice recipe as always :)
    US Masala

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  9. fANTATSTIC & incredibly delish!!
    Prathima Rao
    Prats Corner

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  10. This looks very inviting. Nice yellow curry.

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  11. Curry looks yummy,mouthwatering here..

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  12. Delicious looking dahi Murg! I wish I was there to have a portion of this lovely recipe.

    Deepa

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  13. Yummy curry...loved the thick and creamy look

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  14. Rich and mouthwatering curry... would be great with garlic naans...

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  15. Perfect combo with naan & roti, yummy..

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  16. Loved the thick gravy! Looks yumm..

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  17. आपकी उम्दा प्रस्तुति कल शनिवार (25.06.2011) को "चर्चा मंच" पर प्रस्तुत की गयी है।आप आये और आकर अपने विचारों से हमे अवगत कराये......"ॐ साई राम" at http://charchamanch.blogspot.com/
    चर्चाकार:Er. सत्यम शिवम (शनिवासरीय चर्चा)

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  18. wow..yummy tangy curry..love to have that!!

    Am following your blog in google,hope you'll follow me too :-)

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  19. veg,
    but like the moong dal vada its tasty dish pics are mouth watering

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  20. I am craving for chicken now . The recipe looks delicious.

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  21. Yummy dahi murg..That will make a delicious maincourse with some rice; looks appetizing!!

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  22. delicious chicken curry
    following your site
    Torviewtoronto

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  23. Wonderful, absolutely wonderful recipe.

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  24. love the Dahi Murg .. Nice making me droool

    Bikram's

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