Tuesday, November 1, 2011

SHIMLA MIRCH BHARTA




















































































INGREDIENTS

Shimla mirch : 1 piece (big size)
Potato : 3 pieces (medium size)
Onion : 1 piece (big size - finely chopped)
Tomato : 1 piece (medium size – finely chopped)
Turmeric powder : 1/2 tsp
Chilly powder : 1 tsp
Chat masala : 1 tsp
Salt : 1 tsp (as per taste)


PREPARATION

• Boil potato and make it semi mashed and keep it separately
• Cut shimla mirch into small pieces
• Heat 5-6 tsp of oil in a a kadai
• Pour onion and stir it well for 10-15 minutes till it becomes golden brown
• Add shimla mirch and stir for 5-10 minutes
• Add turmeric powder, chilly powder, chat masala and salt and stir for 5-7 minutes till the nice aroma comes
• Add potato then mix it well and stir it for 5-10 minutes
• Add tomato, stir it well and cover the kadai for 5-7 minutes
• Serve it hot with roti/naan

31 comments:

  1. Very interesting dish must try for sure..

    ReplyDelete
  2. That sounds really interesting, yummy & colorful dish!

    ReplyDelete
  3. Hmmm..so inviting my daughter's fav...looks yummy yum yum:)

    Taste of Saras Kitchen

    ReplyDelete
  4. Cant help but drool at this simple yet mouthwatering bhartha!!!
    Prathima Rao
    Prats Corner

    ReplyDelete
  5. जरुर बनवा कर देखेंगे, तभी तो पता चलेगा।

    ReplyDelete
  6. Delicious n yummy bartha..looks divine!

    ReplyDelete
  7. Oooh.. Yummy Bhartha... Colorful clicks too.

    ReplyDelete
  8. Looks so colorful and inviting..

    ReplyDelete
  9. awesome recipe. perefcet for dinner

    ReplyDelete
  10. Yummy and spicy curry,perfect with chapatis..

    ReplyDelete
  11. I love bellpeppers so this yummy recipe is a must try for me ~ thanks for sharing :)
    USMasala

    ReplyDelete
  12. delicious and finger licking bharta.
    indu srinivasan
    kattameethatheeka,blogspot.com

    ReplyDelete
  13. sounds very interesting and looks lip smacking good...loved it !!!

    ReplyDelete
  14. Awesome looking Capsicum bharta babli. Best part is that I can have it with both roti or rice. Must have tasted super delicious.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  15. That's a very yummy curry...perfect with some rotis

    ReplyDelete
  16. looks so colorful and delicious!

    ReplyDelete
  17. spicy, delicious bharta, looks inviting..

    ReplyDelete
  18. very colorful n flavor rich side dish

    http://www.panchamrutham.blogspot.com/

    ReplyDelete
  19. hi babli, i really have never seen this dish before. i think we dont have some of the ingredients over here. have to check at the spice shopt

    ReplyDelete
  20. Nice recipe babli. Looks very tasty and yummm...

    ReplyDelete
  21. wow...yummmmm...yummmm...love the recipe n the flavor of it..;)
    Tasty Appetite

    ReplyDelete
  22. Looks so delicious ..mouth watering

    ReplyDelete
  23. Just mouthwatering...looks so easy to prepare and delicious!

    ReplyDelete
  24. hi babli, dont know what is shimla mirch, anyway the dish looks yummy and spicy- i like spicy flavors...

    ReplyDelete
  25. Tasty tasty dish.
    I would like to eat it with paranthha.
    Would it be alright,Babli ji.

    ReplyDelete